Biannual magazine specialized in gastronomy
ISSN: 2665-671X (ONLINE)

Current Issue

Vol. 3 No. 2 (2021)

Published: 2021-12-17

Scientific and technological research articles

Incidences and local dynamic of the gastronomic corridors in Manabí-Ecuador

Ángel Félix Mendoza, Diana Vera-Intriago, Josselyn Cevallos-Cevallos

9-32

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Comparative analysis of service quality in five gastronomic zones from Bogotá

Iván Velasco Ávila

33-48

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Touristic information system analysis from Magdalena

Intern and emitter tourist characterization (2016)

Humberto Calabria Arrieta, Angélica Silva Franco

49-68

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Geographic information systems for territorial touristic diagnosis

Yamil Doumet Chilán, Bartolo Cruz Romero, Iván Mendoza Montesdeoca

69-84

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Marketing strategies for the agritourism products in Manabí, Ecuador province

Blanca Mendoza, Amaribel Mejía, María Garzón, Flérida Mendoza

85-116

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New gastronomic alternatives

Deily Jacobo Albarracín; Daniel Vásquez Torrejano

117-128

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